
Chocolate Roulade
Chocolate Roulade
A rich, grown-up pudding fit for the most sophisticated dinner party.
Ingredients
200g dark chocolate, 6 eggs, 1 pinch salt, 60g icing sugar, 1 sachet vanilla sugar, 160g sugar, 250g soft butter, 100g flour, 40g cornflour, 300g white chocolate, 50g butter, 3 tbsp cherry brandy, 1 packet dark icing glaze (125g)