Gazpacho with Steamed Tiger Prawns

Gazpacho with Steamed Tiger Prawns

Gazpacho with Steamed Tiger Prawns

This chilled Spanish-style soup is a perfect dish. 

Ingredients

2 red bell peppers, 1 cucumber, 1 onion, 2 garlic cloves, 600ml vegetable stock, 100ml extra virgin olive oil, 30ml red wine vineger, 400g tomatoes, peeled, 2 small slices of white bread, Salt & pepper, Basil, to taste, 12 tiger prawns

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